Product Introduction
Made from high-quality rice, wheat, and corn flour, these nutritious white cereal flakes are fortified with calcium carbonate to boost their nutritional value. Versatile and wholesome, they serve as an ideal base ingredient that blends seamlessly with any cereal mix-perfect for enhancing muesli, granola, or breakfast bowls. Buying them as a crispy, nutrient-rich foundation that supports bone health while adding delicious texture to your favorite combinations.
Nutrition Facts (Per 100g)
|
Nutrient |
Amount |
%NRV |
|
Energy |
1460 kJ |
17% |
|
Protein |
8.4 g |
14% |
|
Fat |
1.0 g |
2% |
|
Carbohydrates |
75.3 g |
25% |
|
Sodium |
0 mg |
0% |
* %NRV = Nutrient Reference Value
Our Company
With its core technical advantages, the company has an annual production capacity of more than 50,000 tons. Its products cover extruded puffed grains (cereal balls, and all kinds of colored cereal flakes, like these white cereal flake, cheerios, honey star), granola cereal, whole wheat crisp, corn flakes, etc., and it firmly ranks as the leading enterprise in the domestic cereal breakfast industry. Currently, it has established long-term cooperation with more than 100 well-known enterprises such as JD and Mengniu, and its OEM service spans cross China and expands overseas.
